BBF 2015

The 7th Borefts Bier Festival was held on 25 and 26 september 2015. About 6700 people from 40 countries visited the taps of 18 breweries and the American Beer Bar at Brouwcafé de Molen. Supported by more then 25 volunteers. Wow..

Program 2015  (pdf)

Have a look at the pictures of  day eenday twee – and Borefts Cheers Contest!

Line-up Borefts Bier Festival 2015:

Brouwerij de Molen – Bodegraven – Nederland

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Grasshopper Saison    5,9%
Wasabi Saison    6,3%
A12 & A20 (Kevin’s 1ste @ Kaapse Brouwers)    6,1%
Bommen & Granaten Pedro Ximenez B.A.    11,9%
Bommen & Granaten Rioja B.A. – barley wine    11,9%
Carolina Reaper Stout B.A.    11%
Cedar-wood Infused Quad – quadruple    10%
Fresh Hop 2015 (hops by Henk Wesselink) – ipa    6,2%
Fruit IPA Blood Orange – ipa    6,3%
Fruit IPA Blood Orange / Lemon Drop Chili – ipa    6,3%
Fruit IPA Cassis – ipa    6,3%
Fruit IPA Passionfruit / Habanero – ipa    6,2%
Fruit IPA Pineapple    4,8%
Fruit IPA Raspberry    4,8%
Hel & Verdoemenis Bruichladdich B.A. – imp stout    11%
Hel & Verdoemenis Cognac B.A. – imp stout    12%
Hel & Verdoemenis Jim Beam – imp stout    11%
Hemel & Aarde Cognac B.A. – imp stout    11,3%
Honey & Rye IPA     7,2%
Hot & Spicy 4 (Madame Jeanette) – ba imp stout    10%
Moord & Brand Balsamico B.A. (3 years)    9,8%
Morellen Berliner Weisse    6%
Saison Brett B.A. (2 years)    7,1%
Skulls & Tentacles – barley wine    11,5%
Spanning & Sensatie Whiskey B.A. – imp stout    10,8%
Tsarina Esra B.A. Eisbock    18,6%
Twenty Five Grams – dipa    9,5%
Wait For It! – black and tan    5,5%
Zang & Noten (Coconut) B.A. – spiced imp. stout    12%


Alvinne – Moen – Belgium

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Mad Tom – English bitter – 4%
Mano Negra Chili Stout – Spiced Imperial Stout – 10%
Black King – Russian Imperial Stout – 11%
Cuvée de Mortagne – Quadrupple – 13%
Ich bin ein Berliner Ryesse – Berliner Weisse – 4,5%
Chain Reaction-  sour ale – 5,5%
Beer Geek Wedding IV – sour ale barrel aged/fruitbeer – 8%
Wild West – sour ale barrel aged – 6%
Cuvée Freddy – sour ale barrel aged – 8%
Phi – sour ale – 8%
Cuvée Sofie – sour ale barrel aged – 8%
Saison Lanti – Saison/fruitbeer – 6%


Austmann Bryggeri – Trondheim – Norway

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Tre Gamle Damer (Three Old Ladies) – Belgian Pale Ale – 5,5%
Northumberland Brown – Ale Brown Ale – 5,5%
La Shaman Aztek Stout -Imperial Stout smoked chipotle chili peppers, habanero, & cacao beans – %7,8
Fader Halvard – Belgian Tripple with Raspberries – 9%
Utpå Wit – Wheat – 4,5%
Miss Saison -Saison with ginger, lemongrass, limeleaves – 6%
Citra Saison – Single hop Citra Saison – 6,5%
Norwegian Blue Norwegian – BBF special saison  blueberries & blackcurrants – 4,5%
Humledugg IPA – IPA – 6,5%
Sea ESB – extra special bitter with smoked seaweed and sea buckthorn – 5%
Mørk Skog – Old Ale brewed with pineshoots, bogmyrtle, and wild oregano – 5%


Brewdog – Ellon – Great Britain

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Not Another Damned Saison – fruit saison 5,5%
Dog D – imperial stout 16,1%
Hop Fiction – ipa 5,2%
Lizard Bride – sour fruit ale 5,7%
MashTag 2015 – black barley wine 10%
Pilot Brew 12 : Orange Blossom Wheat Beer-Session braggot 4,6%
Renascence Braggot – imperial braggot 16,9%
Pilot Brew 09 : Spiced Cherry Sour- wild fruit ale 6,1%


 Brewski – Helsingborg – Sweden

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Tropic Sneeze – Berliner Weisse – 3,8%
Sehe Coffee Berliner – Berliner Weisse – 3,8%
MangoFeber DIPA – Imperial IPA – 8%
PassionFeber IPA – IPA – 7%
From Skåne with love – Saison – 6%
Berliner Passion – Berliner Weisse – 3,8%
Grape Me – American Pale Ale – 5%
AnanasFeber – American Pale Ale – 5%
Cloud City – berliner with cloudberries    4%
Keyline Berliner – with elderflower and basil    4%


Brouwerij Kees! – Middelburg – Nederland

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Pale Ale Citra Extra 4,6%
Pink Grapefruit IPA 5,5%
Just Another IPA 6,5%
Black Oyster Saison 8%
Indian Summer DoppelBock 9,5%
Barrel Project #1 – imp russian stout 10,5%
Barrel Project #2 – imp russian stout 10,6%
Oatmeal Breakfast Stout 10,7%
American Barley wine 11,5%
Peated Imperial Stout 12%


Burning Sky Brewery – Firle – Great Britain

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Vatted Porter 6%
Cuvee – saison/ lambic blend 6,5%
Flanders Red 6%
Goosberry Provision (unsure name) – saison 6,5%3
Easy Answers – ipa 6%
Saison a’la Provision 6,5%
Arise – session ipa 4,4%
Saison L’Ete -seasonal saison 4,2%


Gänstaller – Hallerndorf  – Germany

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Kellerbier Mandarina – lager    5,3%
Zwickelpils     5,1%
Eldorado Abruzzi – pale lager    5%
F.X.G. smoked Märzen – smoke beer    5,6%
Amber Weizenbock bottom fermented    8,1%
Golden Frankincense Myrrh – spice    5,8%
ASL – American stout    5,9%


Hair of the dog brewing company – Portland – USA

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Adam – traditional ale  10%
Fred – barley wine 10%
Binkie Claws barley wine 11,5%
1978 Adam from the Wood – old ale 12,5%
Peach Fred from the Wood – fruit 12%
Blue Dot – Double IPA 7%
Oatmeal Stout / collab Dieu de Ciel – stout 6%
Saison du Kaapse 6,5%
Single Malt Adam – old ale 12,5%
White peach Adam from the Wood 12%
Saison Mirepoix 6%
Ruth – pale ale 5,5%
Putin/collab with Brouwerij de Molen imp st 14%
Branby Cherry Michael – flanders red 8%


Labietis – Riga – Latvia

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Mežs (Forest) – Juniper red ale – 5,5%
Virsaitis (Chief) – IPA – 6%
Trīs indiāņi (Three indians) – APA – 5%
Pļava (Meadow) – Yarrow and meadowsweet strong pale ale – 6,3%
Saules rasa (Sun dew) – Catnip blond ale – 4,8%
Pelašķu velns (Yarrow devil) -Imperial yarrow stout – 8,8%
Zintnieks (Wizard) – Wholehive heather mead – 7,6%
Pokaiņu mežs (Magic forest) – Wild rosemary and pine spruce barleywine – 11,4%
Papardes zieds (Flower of fern) – Porter – 5%
Purvs (Bog) – Heather and wild rosemary braggot saison – 7,4%
Akmeņrags (Place name) – Heather and wild thyme amber ale – 4,5%
Asara (Teardrop) -Salty berliner weisse – 4,3%
Radziņš (Name of typical a wheat bread) – Caraway wheat ale – 4,3%


Lervig Aktiebryggeri – Stavanger – Norway

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Lucky Jack – apa 4,7%
Årstid Black Saison Borefts Special – black saison 7%
Sawa Yuzu – Berliner weisse 3%
Oat IPA 7,7%
3 Bean Imperial Stout 13%
BA (cognac) Softly Softly – Flanders red 6,6%
Brett Dog – hvit 4,7%
BA (Port) Konrad Art Collection – imp. stout 10,4%
Galaxpy single hop – ipa 6,5%
Kjeller Pils 6,5%
BA (Chardonnay) Rustique – farmhouse 6,5%


Magic Rock Brewing – Huddersfield – Great Brittain

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Bearded Lady Dessert Edition – imp stout + 10,5%
Pina Collision – pineapple sour saison 7%
Dancing Bear – steam pils 4,5%
High Wire Grapefruit – west coast pale ale 5,5%
Bearded Lady Chocolate Orange BA grand marnier 10,5%
Salty Kiss – gooseberry gose 5%
Canonball 7,4%
Ginspired – gin & tonic ipa 6,45%
Clown Juice – India wit ale 7%
High Wire – west coast pale ale 5,5%
Dark Arts – stout 6%
Rapture – red hop ale %4,65
Simpleton – session ipa 3%
Vaudeville – modern saison 3%
The Magic Spanner – pale ale 3,9%
Festival Saison %?


Malmö Brewing Co – Malmö – Sweden

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Viola Lee Saison – special borefts edition 5,7%
Limpic Stout 2014 – oaked imperial stout 12,2%
Acoustic porter – oaked imperial porter vanilla 14,2%
Around The Horn – Belgian inspired golden strong 9,1%
Canned Wheat IPA – citra, amarillo, mosaic 7%
Petite Souris Golden – sour mixed fermentation brett/lacto amarillo dry hop 4,7%
Petite Framboise – mixed fermentation raspberries 5%
Hefner Grapefruit – American wheat grapefruit 5%
Saint of Happenstance – Belgian inspired Abbey ale 7,7%
Grand Crew 2012 – spontaniously fermented beer 5,5%
B Weir – barrel aged sour 7,9%


Naparbier – Noáin – España

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Insider – ipa 7,2%
Sunset – session ipa 4,2%
Iruña & Mordor (collab BdMolen) – imp porter 10,1%
Potemkin – imperial stout 12%
Barley Wine Avant-garde series 12%
Crimson Bird Special Borefts – saison 6,1%


Närke Kulturbryggeriet – Örebro – Sweden

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Örebro Bitter 6.3%
InterNationAle 6.5%
Rainbow Warrior 6.8%
Svarte Kungen 8.2%
CAmarillo 4.7%
Jontes Atgeir 4.8%
Anders Göranssons Bästa 6.4%
BraGott Tallskott 6.9%
Gransus 2015 6.4%
Högtids-Mölska Norsk kagge 7.5%
Huvill 8.4%
Närke Ambassadör 8.5%
Skvatt GALEn 6.6%
Ich Weisse Nicht 5.7%
Tanngnjost & Tanngrisnir XXX 9.5%


Oedipus Brewing – Amsterdam – Nederland

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Himbeer – berliner weisse w/ raspberries 4%
Gandalf the Pink – berliner Weisse w/ cherries 4%
Vogelen – dry-hopped Berliner weisse 4%
Salty Dick – gose with lime and grapefruit zest 4%
Rubberen Robbie – smoked porter 6,5%
Panty – stout 6%
Gaia – India pale ale 7%
The Dancer – India pale ale 7%
Mennoliefde – saison with amstel beer 5%
Rhubarb Ria – pale ale with fresh rhubarb 5%
Dodo – California common 5%
Thai Thai – Belgian tripel with Thai spices 8%
Mannenliefde – saison, scechuan pepper, lemon grass, sorachi ace hops 6%
Kinderyoga – imperial stout 11%
Zwangerschapsyoga – dark sour w cherries 4%
PoePoe (collab Oersoep) – brett saison 4,5%
Kaapse Rachel (collab Kaapse Brouwers) – brett ipa 8%
De Duivenmelker – sour brown/red 5%
Camp Blend 2015 – sour blonde 5%
Nestje – pale ale with elderflower 5%
Huisvader – Pale Ale dry-hopped with Mandarina Bavaria en Centennial. ?%
Hosanna – details unknown
Slomo – Table Beer 3.5%


Omnipollo – Stockholm – Sweden

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Agamemnon Bourbon Maple Syrup Stout 13,2%
Omniprairie (collab Prairie) Imp. Milk Stout w. Fresh Caramel 11%
Magic #4:20 Vanilla Waffle Wheat 5,2%
Ice cream IPA (collab Buxton) IPA w. Vanilla & Pectine 6%
Fatamorgana IIPA 8%
Yellow Belly Peanut Butter Biscuit Stout 12%
Saison blend 6%


Oppigårds Bryggeri – Hedemora – Sweden

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Cloudberry Saison Fruit Saison 4,3%
Everyday IPA Session IPA 4,6%
Summer Session 2015 – american pale ale 5,2%
Dalalager – vienna lager 5,2%
Amarillo – american pale ale 5,9%
Lavish IPA 6,8%
Turbo Double IPA 8,5%
Turbo Stout 8,7%


The Redchurch Brewery – London – Great Britain

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Old Ford – Export Stout export stout – 7,5%
Great Eastern IPA – IPA – 7,4%
Paradise Pale – session pale 3,7%
Bethnal Pale – pale ale – 5,5%
Tartellete – tea infused berlinner weisse  – 4,5%
Urban Farmhouse – mixed fermentation table beer – 3,8%
Tarte aux Pommes – farmhouse ale with apples – 4,5%
Borefts saison – hogweed saison fermentes with wine lees – 5,1%
Wild Wood – oak fermented Brett Brown ale – 7,2%
Wild Isolation – brett fermented wild ale – 5,2%
Brett Eastern IPA – brett fermented IPA – 7,4%
Pinot nior aged Petit Mort – barrel aged saison – 4,5%
Sauvage Blanc – white grape,bay and coriander saison – 9,2%


That’s all folks…